Much like Ruth's Chris Steakhouse, or Papa John's Pizza, you may wonder who exactly Katie is. Well, I don't know. Keep on guessing.
Katie's Cole Slaw
Head of cabbage cut into slices (not chopped)
1 small onion, chopped
3 tablespoons sugar
1 teaspoon salt
4 tablespoons vinegar (we used white wine vinegar)
3 tablespoons vegetable oil (we used olive oil)
1/8 teaspoon black pepper
Combine everything except cabbage in a bottle or jar so you can shake it up.
Let sit for an hour, shaking periodically to dissolve the sugar.
Pour over cabbage right before serving, and toss.
Only toss desired amount, or it will get soggy.